Description

PAPRIKA

Natural food for shrimps, crabs, crayfish in a form of sticks.

Paprika is an amazingly rich source of nutrients. Apart from a great taste (that both humans and shrimps would appreciate) it is a source of flavonoids, provitamin A, Vitamins E and C (paprika has more of this vitamin than other vegetable and fruit), potassium, calcium, magnesium and iron. Vitamins A, E, and C are particularly important as they slow cell ageing, improve immune system. Paprika also contains valuable lycopene (carotenoid pigment) which has antioxidant properties. Paprika also contains cortisol-like compounds that displays anti inflammatory properties

Beta glukan is a combination of elements of glucose and can be found in cell walls of fungi and plants. According to research, Beta glukan is one of the most efficient natural immunomodulator as it stimulates macrophage activity.

Usage

Use it as a supplemental food. Administer 2-3 times a week. Make sure that the amounts given each time are eaten by your animals within an hour. It’s best to give the food as the first meal of the day.

100g of dry food contains:

28 calories

1,17g proteins

4,73g carbohydrates

0,33g fat.

Vitamins

Vitamin C – 127.7mg

Thiamine (B1) – 0.054mg

Riboflavin (B2) – 0.085mg

Niacin (B3) – 0.979mg

Vitamin B6  – 0.291mg

Folic acid (B9) –  46µg

Vitamin A – 3131IU

Vitamin E – 1.58mg

Vitamin K – 4.9µg

Minerals

Iron – 0.43mg

Magnesium – 12mg

Phosphor – 26mg

Sodium – 4mg

Zinc – 0.25mg

Potassium  212 mg

Calcium 11,2 mg

Tocopherol Beta glukan 5 mg